Few people can admit their love for washing dishes. This issue arises especially acutely after holidays and family dinners. This is why you should consider purchasing a dishwasher. And, of course, pay attention to one famous Italian brand. So, we bring to your attention a review of FLAVIA dishwashers.
About company
Flavia is an Italian brand that was created in 2008. This is the only brand that specializes in the production of only dishwashers and no other equipment. That is why the company creates the most convenient and economical equipment that embodies the most innovative engineering solutions. “We love washing dishes” is FLAVIA’s motto. The company has been represented on the Russian market since 2011.
The FLAVIA line of dishwashers is presented in several modifications. All washing mashine models have several common features:
- The hardness of the incoming water is controlled by a “smart” detergent dispenser.
- Half-heating of water even at the stage of filling the bunker is carried out due to the increased strength of the heating element.
- The rotation speed of the nozzles inside the hopper is controlled using an ASC motor.
- S-type nozzles distribute water evenly throughout the hopper, which promotes more efficient removal of contaminants.
- All brand devices are equipped with the “Aquastop” function, which prevents water overflow during operation.
The latest generation of FLAVIA machines have a number of additional options:
- Original breathing filter. The technology of its structure reduces the number of bubbles, increases the density of the liquid jet, increases noise insulation during operation and improves the quality of washing.
- Additional cycle for heavily soiled dishes “Power Wash”.
- Extra Drying function.
- “Express Wash” function for reducing wash time.
- Possibility of using the machine with an incomplete load.
- LED camera lighting.
- Delayed start timer for 30-60 minutes.
Today, the entire model line of FLAVIA dishwashers is represented by several modifications:
- Fully built-in.
- Partially built-in.
- Freestanding.
- Tabletop.
Let's take a closer look at each type.
Fully built-in
They are the most popular variant of dishwasher models. They hide behind closet doors without changing the interior of the room. A wide range of the line of this modification will allow anyone who decides to make such a purchase to choose a suitable dishwasher:
- Compact model. This model can be up to 45 centimeters wide and is the best option for a small kitchen. It is worth considering that the load on such a machine is small, so this option should be considered by families of up to 3 people.
- Full size model.Suitable for large families or those people who use a lot of dishes at home. Simultaneous loading - up to 14 sets of dishes.
Partially recessed
Dishwashers with front control panel. The machine body itself is built into the set, and the panel remains outside. This allows you to monitor the progress of dishwashing and control the process without interrupting the cycle.
Freestanding
It is the optimal solution for kitchens where the unit does not have space for a dishwasher. The advantages of this modification are the stylish design and maximum loading capacity of the machine.
Tabletop
A special feature of these models is their mobility. Small dimensions (up to 50 cm) will allow you to place the machine in any free space, be it in a closet or on a table. Such machines can hold up to 6 sets of dishes and are the best option for a small family or those people who rent housing.
So, let's see which option is right for you.
TOP 8 best models of FLAVIA dishwashers
1. Flavia BI45 KAMAYA S
Economical in terms of water consumption, easy to use and technologically advanced dishwasher. It has a low noise level during operation. Designed for 10 sets of dishes. The machine notifies you about the progress of the water washing process using a light beam projected vertically onto the floor. For a small number of devices there is an alternative loading option. Equipped with a digital panel, energy efficiency class A++, 8 operating modes. Size: 44.8x81.5x55 cm. The cost of such a model is from 30,000 rubles.
2. Flavia BI45 KASKATA Light S
The simplest model to install. Loading capacity: up to 10 sets of dishes at a time.Light and sound warning signals. The machine is equipped with a cleanliness sensor that determines the number of rinses. Water and electricity consumption does not exceed the norm (9.2 liters and 0.83 kW/h). Just like almost all models of this company, it has a digital panel and can operate in 6 modes. Energy efficiency class - A++. Size: 44.9x81.5x55 cm. Cost - from 27,000 rubles.
3. Flavia BI45 Alta P5
A reliable dishwasher model with a water consumption of 9 liters and electricity of 0.83 kW. Has three pull-out baskets and a shelf for small items. Washing mashine capacity − up to 10 sets. The machine is equipped with an Auto-Stop function, as well as additional drying, half-loading and a cycle start timer. Among the shortcomings are the small amount of large dishes that can be accommodated and the absence of a light indicator on the floor. This machine model has 4 operating modes, has a sound alert function and a water purity analyzer. Machine size: 45x81.5x55 cm. Cost − from 27,000 rub.
4. Flavia BI45 Delia
This model can accommodate up to 9 place settings. Equipped with the “Extra Drying” function, which rinses dishes with water at a temperature of 70 degrees and additionally dries the washed utensils. It has minimal resource consumption (9 liters of water and 0.69 kW of electricity) and low noise level during operation. The A++ model has an energy efficiency class, operates in 4 modes, and has a rinse aid indicator. Size: 44.8x81.5x55 cm. Cost - from 19,000 rubles.
5. Flavia BI45 Ivela Light
The dishwasher can load up to 9 place settings at a time. A three-level water supply system allows all loaded dishes to be washed evenly.The machine is equipped with a “Fix Close” door locking function. It is possible to connect to hot water supply. It is controlled electronically, equipped with backlight, and operates in 6 modes. Size: 44.8x82.3-87.3x55 cm, cost - from 18,000 rubles.
6. Fornelli CI55 HAVANA P5
Compact built-in dishwasher weighing 26 kg. Designed for 6 sets of dishes. It has minimal water consumption - only 6 liters. Equipped with an electronic control system with display. The energy efficiency class of the machine is A+, 6 operating modes. Equipped with a leak protection function and sound notification. Size: 55x52x44 cm, cost - from 20,000 rubles.
7. Flavia SI 60 ENNA L
Model of a partially built-in dishwasher. It has a large capacity - up to 14 sets of dishes. Water consumption - 10 liters, electricity consumption - 0.93 kW/h. Equipped with an automatic hardness setting system, as well as a rinse aid and salt indicator. There is a high-temperature drying function “ExtraDrying”, as well as a Breathing filter that reduces the number of bubbles. 6 operating modes, energy efficiency class - A+++, electronic control. Size: 59.8x57x81.5 cm, cost - from 35,000 rubles.
8. Flavia TD 55 Veneta P5 GR
Tabletop modification of the budget dishwasher FLAVIA. A special feature is the lack of a display and child protection functions. Equipped with a delayed access timer and a leak protection function. Economical model with 6 operating modes and a set of basic necessary functions. Size: 55.3x50x43.8 cm, cost - from 12,000 rubles.
Instructions for using the FLAVIA dishwasher
The degree of satisfaction with the quality of dishwashing depends not only on the capabilities and brand of the dishwasher, but on the responsibility of its owner in approaching this process.
So, we propose to consider the basic rules for using dishwashers.
Before loading dishes into the machine:
- To prevent the filter from clogging, the dishes must be cleared of food residues before placing them in the dishwasher.
- Rinse dishes with hot water. This will get rid of the most greasy stains and make the machine easier to operate, making the dishes cleaner in less time.
- When loading, use the rule: large items are loaded first in the lower basket, and smaller items are loaded second in the upper basket.
- Place plates and saucers with their backs facing away from the center, maintaining the distance between them.
- Place glasses and cups with the neck down, on special holders to prevent water from accumulating at the bottom of the cup or glass.
- It is better to place cutlery in the tray with the bases facing up.
- It is better to wash large household dishes separately, placing them upside down inside the machine.
- There is no need to overload the machine with dishes. Before turning on, make sure that the loaded dishes do not interfere with the free movement of the rocker arms to spray water.
Now let's figure out which materials should not be washed in the dishwasher:
- Tree. With prolonged contact with water, the wood fibers swell, and when it subsequently dries, they shrink, which leads to deformation of the wooden object.
- Plastic. Only heat-resistant plastic can be washed in the dishwasher, which cannot be placed in the lower basket, because... There is a heating element next to it. Vacuum-evacuated dishes are also not recommended to be washed in the dishwasher due to the risk of depressurization when exposed to high temperatures.
- Porcelain. Under the influence of high temperature and especially the turbo-drying mode, porcelain becomes covered with small cracks.If you still want to wash your porcelain in the machine, you can select the delicate mode.
- Crystal. It is afraid of temperature changes, so it is better to wash it by hand or in the same way as porcelain, in a delicate mode.
- It is better to wash metal products by hand, as they tend to tarnish when they come into contact with a detergent.
- Sharp knives and clay dishes. When washed in a machine, knives tend to become dull, and clay particles from dishes clog the filter.
Products for efficient operation of the dishwasher:
- Regenerating salt.
In many localities in our country, the water is quite hard. The use of such water reduces the result of the washing process and leads to the formation of a layer of scale on the heating element, which, in turn, leads to an increase in energy consumption. To reduce water hardness and prevent scale formation, regenerating salt is used. Before the washing process begins, salt is loaded into a special container at the bottom of the chamber, and its consumption is on average 1.5 kg per 20 loading cycles. The amount of salt remaining in the machine will be indicated by the indicator on the dishwasher display.
- Detergent. Today there are a large number of detergents of any form on the market (gel, tablets, powder).
It is important to remember the main rule - the detergent should be exclusively for dishwashers, and not just powder or detergent for hand washing dishes. Powder and tablets are the most common type of dishwasher detergent today.
- Rinse aid. Designed to protect dishes from water marks when drying, which is especially important when washing glass glasses or stainless steel cutlery.
Basic operating modes of the dishwasher:
- Soak.This function will be useful for dishes with dried starch or too greasy dishes, as well as for pans with burnt food.
- Intensive washing. This mode is intended for heavily soiled dishes with traces of dried food. When operating in this mode, very hot water is used (up to 800C) and, accordingly, an increased level of electricity consumption.
- Standard mode. Suitable for washing dishes that are not heavily soiled. The cycle usually lasts about 1.5 hours.
- Economy mode. In this mode, the water heating temperature is not high and energy consumption is low.
- Quick wash. The duration of the washing cycle is about 30 minutes, heating the water to 550C. This mode is suitable for lightly soiled dishes.
- Delicate wash. This mode is suitable for lightly soiled glass, crystal or porcelain items. The temperature when using this mode does not exceed 450WITH.
For proper and long-term operation of the dishwasher, it is important to follow simple rules for caring for it:
- After each cycle, it is necessary to remove the mesh filter from the machine, which is located at the bottom of the chamber, clean it of food debris and rinse it under running water.
- After use, the walls of the machine should be wiped dry with a cloth and the machine door should be left open for some time.
- Clean the machine three times a year.
- Use a descaling agent when operating the machine.
These simple procedures will keep your machine running for a long time.
Cost-effectiveness, stylish design, Italian quality and low price - you will find all this in FLAVIA dishwashers.